Author: Molly Stevens
Author: Lora Zarubin
Author: Diane Rossen Worthington
Author: Diane Morgan
A great side, but also a nice vegetarian dinner when made with vegetable broth and served over rice.
Author: Molly Stevens
Author: Maria Helm Sinskey
Author: Tina Miller
Chop whatever veg you've got in your fridge to make this soup.
Author: Bon Appétit Test Kitchen
Author: Lovoni Walker
Author: Ian Knauer
Author: Amy Finley
Author: Bruce Aidells
Author: Ruth Cousineau
Author: Dawn Perry
Author: Molly Stevens
We don't use plain cinnamon in our house since we have found this. We love it and think you will also.
Author: dayla
These saucy shrimp spiked with cinnamon, allspice, and feta quickly disappeared in our test kitchen. Have plenty of bread on hand for sopping up the juices.
Author: Andrea Albin
Author: Bon Appétit Test Kitchen
Author: Melissa Roberts
Author: Kay Chun
Author: Michael Psilakis
Author: Andrew Schloss
Author: Maria Helm Sinskey
Author: Rick Rodgers
This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!
Author: Aroostook
Author: Bon Appétit Test Kitchen
Author: Bruce Aidells
Author: Diane Rossen Worthington
Author: Ian Knauer
Author: Joanne Weir
Author: Bon Appétit Test Kitchen
Author: Tony Litwinko
Author: James Beard



